Each knife in the Heritage Edition is hand hammer-forged from high-carbon Japanese stainless steel, with a tsuchime finish that creates a unique blade pattern on every piece — no two are ever the same.

Every curve, angle, and taper is intentional. The blade geometry is tuned for everyday control, with a fine cutting edge and a fluid, balanced profile that moves naturally through food.

The smooth KuroWood handle adds comfort and timeless character — a nod to tradition, reimagined for modern cooks.

Forged with purpose. Designed to amplify your moves. Built for real kitchens.